Veg pickle
Mango Avakaya Pickle
Mango Avakaya Pickle
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100% Genuine Product.
Additional Information
Additional Information
✨ Top Highlights
A legendary Andhra delicacy made from hand-cut raw mangoes, stone-ground mustard, fiery red chillies, and slow-blended in cold-pressed oil. Bold, spicy, tangy, and deeply aromatic — Avakaya in its most authentic, heritage-rich form.
🌶️ Key Highlights
✔ Rich in natural antioxidants & digestive spices
✔ Iconic spicy-tangy flavour of Andhra cuisine
✔ Made with cold-pressed oil for superior taste & preservation
✔ 100% traditional recipe — intense, aromatic, and addictive
✔ Pairs perfectly with rice, ghee, curd rice, rotis & dosas
🫙 Storage Instructions
Store in a cool, dry place away from direct sunlight
Always use a clean, dry spoon
Refrigerate after opening for longer freshness
⏳ Shelf Life
Best before: 3 months from date of packing
(Refrigeration recommended after opening)
🌟 What Makes SAKYA Farms’ Avakaya Special?
Our Avakaya is prepared using hand-selected sour mangoes harvested at peak maturity, blended with freshly ground mustard and premium red chillies. Slow-mixed in cold-pressed sesame oil and naturally matured, this pickle follows age-old Andhra methods — no shortcuts, no artificial additives, only patience and purity.
Every batch is crafted to deliver the perfect balance of heat, tang, and aroma — just like homemade.
Ingredients
Ingredients
Benefits
Benefits
Storage Instructions
Storage Instructions
Spotlight
The Purity Of This Ghee Is Evident From Its Beautiful Golden Color. It Melts Perfectly On Hot Parathas And Enhances The Flavor Of Every Meal. I Highly Trust This Product For My Family's Daily Nutritional Needs.
Priya Mehta
“This amla pickle is sooo good! The flavor is bold and traditional, and every time I open the jar the aroma brings back memories of home-made pickle.”
Nitin Joshi
The Aroma Of This Forest Honey Is Truly Refreshing And Pure. I Use It Every Morning In My Warm Lemon Water. The Natural Taste Is Much Better Than Regular Store Brands.
Anjali Verma
The Aroma Of Cold Pressed Ground nut Oil And Traditional Spices Is Simply Wonderful. It Is Not Just Tasty But Also Feels Very Healthy And Purity Wise Great.
Suresh Kumar
I Love The Golden Clarity And Fresh Aroma Of This Heart Healthy Sunflower Oil. It Has Become My Go To Choice For Deep Frying As It Feels Very Light. Highly Recommend It For Anyone Looking To Switch To Natural And Pure Oils.
Kavita Patel
Sakya Farms Mustard Oil Has The Perfect Consistency And A Very Strong Scent. It Feels Much Cleaner And Better For Digestion Than Regular Refined Oils. Daily Use In My Traditional Recipes Has Made A Noticeable Difference In Taste.
Amit Patel
