Mustard Oil
Mustard Oil
Mustard Oil
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Additional Information
Additional Information
Cold-pressed mustard oil is bold, aromatic and rich in natural compounds that support heart health, digestion and metabolism, while adding depth and authenticity to every dish.
What is Mustard?
Mustard seeds come from the mustard plant — a hardy crop known for its pungent aroma and strong health profile. When cold-pressed, these tiny seeds yield mustard oil, valued for its robust flavour, high heat resistance, and beneficial fatty acids that support overall wellness.
What Distinguishes SAKYA Farms’ Mustard Oil?
We source mustard seeds from the northern regions of India, known for their climate and soil ideal for mustard cultivation. The seeds are cold-pressed without heat or chemicals, preserving natural nutrients, antioxidants and flavour. This results in an oil that is pure, aromatic, nutritionally richer and far superior to refined alternatives — crafted for traditional cooking, wellness and daily nourishment.
What is the shelf life?
It is best before 6 months from the date of packing.
Nutrition Information (Approx. Values per 100ml)
| Nutrient Value | Value |
| Energy | 884 kcal |
| Total Fat | 100 g |
| Saturated Fat | 8 g |
| Monounsaturated Fat (MUFA) | 75 g |
| Polyunsaturated Fat (PUFA) | 13 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Carbohydrates | 0 g |
| Protein | 0 g |
* The % Recommended Dietary Allowance (RDA) is calculated on
the basis of 2000 kcal requirement for an average adult per day.
Ingredients
Ingredients
Benefits
Benefits
Storage Instructions
Storage Instructions
Spotlight
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Kavita Patel
Sakya Farms Mustard Oil Has The Perfect Consistency And A Very Strong Scent. It Feels Much Cleaner And Better For Digestion Than Regular Refined Oils. Daily Use In My Traditional Recipes Has Made A Noticeable Difference In Taste.
Amit Patel
